Print

Crispy Cheesy Broccoli Quesadillas Kids Love Easy Recipe for Families

crispy cheesy broccoli quesadillas - featured image
Print Recipe

A quick and easy family-friendly recipe featuring crispy quesadillas filled with gooey cheese and tender broccoli, perfect for picky eaters and busy weeknights.

Ingredients

Scale
  • 2 cups broccoli florets, fresh or frozen, chopped finely
  • 1 cup shredded sharp cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 teaspoon minced garlic (optional)
  • Salt and pepper, to taste
  • 4 large flour tortillas
  • 2 tablespoons butter or olive oil

Instructions

  1. Chop about 2 cups of broccoli florets into small pieces. Steam the broccoli in a steamer basket over boiling water for 3-4 minutes, or microwave covered with a tablespoon of water for about 2 minutes until just tender. Drain any excess moisture on a paper towel to avoid soggy quesadillas.
  2. In a bowl, combine the steamed broccoli, 1 cup shredded sharp cheddar, 1 cup shredded mozzarella, and 1 teaspoon minced garlic. Season lightly with salt and pepper. Stir to mix everything evenly.
  3. Heat a non-stick or cast iron skillet over medium heat. Lightly butter one side of a tortilla. Place the tortilla butter-side-down on the skillet. Quickly spread about ½ cup of the broccoli-cheese mixture evenly over the tortilla, leaving a small border. Top with another tortilla, butter-side-up.
  4. Let cook for 3-4 minutes until the bottom tortilla is golden and crisp. Carefully flip with a spatula and cook the other side for another 3-4 minutes. The cheese should be melted and bubbly, and the tortillas crispy but not burnt.
  5. Transfer to a cutting board and slice into wedges. Serve warm with salsa, sour cream, or guacamole for dipping.

Notes

Drain broccoli thoroughly to avoid soggy quesadillas. Use a blend of sharp cheddar and mozzarella for best flavor and meltiness. Cook on medium or medium-low heat to prevent burning. Flip gently using a spatula or plate method. Butter the tortilla before cooking for a crispy texture. For gluten-free, use corn or gluten-free tortillas. Dairy-free options include dairy-free cheese or nutritional yeast with olive oil.

Nutrition

Keywords: quesadillas, broccoli, cheesy quesadillas, kid-friendly, easy recipe, family dinner, quick meal, vegetarian

Find it online: https://savoryrecipes.info/crispy-cheesy-broccoli-quesadillas-kids-love-easy-recipe-for-families/